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Pork Scotch Fillet with Macadamia – Cooked & Cold (raw weight 2kg)

SKU: P531 Category:

$80.00

Serves 6 to 8 persons minimum net weight before cooking was 2kg

DESCRIPTION

A Scotch fillet of Black Hog Berkshire Free Range Pork, very lean, no skin (No Crackle), stuffed with our Mondo macadamia stuffing, marinated in Extra Virgin Olive Oil and our Mondo Spice Mix. Which has been roasted by our chefs to perfection for you. Reheat or serve cold.

Serves 6 to 8 persons.

Minimum net weight before cooking

was 2kg the final cooked product

will shrink from this weight

and it is supplied cold.

INGREDIENTS

Free Range Pork, Macadamia Nuts, Leek, Onion, Sage, Extra Virgin Olive Oil, Mondo Spice Mix (Organic Lake Salt, Black Pepper, Paprika, Rosemary, Thyme, Basil, Marjoram, Oregano, Sage).

CONTAINS: Nuts.

GLUTEN FREE

COOKING INSTRUCTIONS

Reheating this product as a whole piece means you should consume the whole lot within 24 hours.

For the best results slice and heat up only what you need

leaving the rest in the fridge wrapped in cloth

(just like you would with a ham).

Don’t use plastic or alfoil on cooked meats in the fridge.

For fast reheating, moisten slices with any meat stock

or your favourite sauce then microwave

(if you can’t help yourself)

or cover a baking tray of slices with alfoil and reheat

in your oven at 200⁰C for approx. 20 – 30 minutes.

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